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Nutrition Facts
Serving Size 1.25 cup (about 148 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 162 | Calories from Fat 62 | |
| % Daily Value* | ||
|
Total Fat
6 |
9 |
|
|
Saturated Fat
0 |
0 |
|
|
Trans Fat
0 |
||
|
Cholesterol
0 |
0 |
|
|
Sodium
8 |
0 |
|
|
Total Carbohydrate
11 |
4 |
|
|
Dietary Fiber
7 |
28 |
|
|
Sugars
3 |
||
|
Protein
16 |
||
0.25 cup
0.5 cup
0.75 cup
1 cup
1.25 cup
1.5 cup
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