Serving Size 0.25 breast, bone removed (about 25 g)
Amount Per Serving | ||
---|---|---|
Calories 29 | Calories from Fat 10 | |
% Daily Value* | ||
Total Fat
1 |
2 |
|
Saturated Fat
0 |
0 |
|
Trans Fat
0 |
||
Cholesterol
22 |
7 |
|
Sodium
13 |
1 |
|
Total Carbohydrate
0 |
0 |
|
Dietary Fiber
0 |
0 |
|
Sugars
0 |
||
Protein
5 |
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