Embed this in your website.

Calories in 1.5 unit (yield from 1 lb ready-to-cook chicken) of Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter
Nutrition Facts

Serving Size 1.5 unit (yield from 1 lb ready-to-cook chicken) (about 78 g)

Amount Per Serving
Calories 200 Calories from Fat 116
% Daily Value*
Total Fat 12g 		18%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 72mg 24%
Sodium 224mg 9%
Total Carbohydrate 7g 		2%
Dietary Fiber 0g 0%
Sugars 0g
Protein 16g
0.5 unit (yield from 1 lb ready-to-cook chicken) 1 unit (yield from 1 lb ready-to-cook chicken) 1.5 unit (yield from 1 lb ready-to-cook chicken) 2 unit (yield from 1 lb ready-to-cook chicken) 2.5 unit (yield from 1 lb ready-to-cook chicken) 3 unit (yield from 1 lb ready-to-cook chicken)
source: caloriefriend.com

Copy paste this script.

If you embed multiple item in the same page, make sure to include this line only once: <script id="cfEmbedJs" src="https://www.caloriefriend.com/js/embedapi.js"></script>


<script id="cfEmbedJs" src="https://www.caloriefriend.com/js/embedapi.js"></script>
<div id="cf_food_container_8SGAPM5L" class="cf_foodContainer">
</div>
<script>initCalorieFriendWidget(172386, 3, true, '8SGAPM5L');</script>
<span id="cf_source" style="font-size:8pt">source: <a href="https://www.caloriefriend.com/en/food/172386-chicken-broilers-or-fryers-thigh-meat-and-skin-cooked-fried-batter/3">caloriefriend.com</a></span>