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Nutrition Facts
Serving Size 1.5 link (about 555 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 1843 | Calories from Fat 1470 | |
| % Daily Value* | ||
|
Total Fat
163 |
251 |
|
|
Saturated Fat
52 |
260 |
|
|
Trans Fat
1 |
||
|
Cholesterol
405 |
135 |
|
|
Sodium
5805 |
242 |
|
|
Total Carbohydrate
26 |
9 |
|
|
Dietary Fiber
0 |
0 |
|
|
Sugars
13 |
||
|
Protein
68 |
||
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