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Nutrition Facts
Serving Size 1.5 cup (about 270 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 350 | Calories from Fat 126 | |
| % Daily Value* | ||
|
Total Fat
14 |
22 |
|
|
Saturated Fat
1 |
5 |
|
|
Trans Fat
0 |
||
|
Cholesterol
0 |
0 |
|
|
Sodium
16 |
1 |
|
|
Total Carbohydrate
24 |
8 |
|
|
Dietary Fiber
14 |
56 |
|
|
Sugars
5 |
||
|
Protein
32 |
||
0.25 cup
0.5 cup
0.75 cup
1 cup
1.25 cup
1.5 cup
1.75 cup
2 cup
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