Poultry Products

Calories in Chicken, broilers or fryers, skin only, cooked, fried, flour

976 calories

Serving Size 6 unit (yield from 1 lb ready-to-cook chicken) (about 198 g)


There is no photo available for this food item however it should be similar in terms of nutritional content and calorie density as the following items. You can use these for references.

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Nutrition Facts

Serving Size 6 unit (yield from 1 lb ready-to-cook chicken) (about 198 g)

Amount Per Serving
Calories 976 Calories from Fat 758
% Daily Value*
Total Fat 84g 		129%
Saturated Fat 23g 115%
Trans Fat 0g
Cholesterol 144mg 48%
Sodium 104mg 4%
Total Carbohydrate 18g 		6%
Dietary Fiber 0g 0%
Sugars 0g
Protein 37g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Available portions



Food analysis

Low Carb Good Fat Source High Calorie Density
There is 976 calories in 198 grams of Chicken, broilers. With 490 calories per 100 grams, this food would be considered a High calorie density food. Be carefull, High calorie density food tends to add up calories quickly and you should be carefull with your portion size if you are trying to lose weight.

Chicken, broilers is Low in carbohydrates, Medium in proteins and High in fats. You can look at the macronutrients graph below for a detailed ratio.

With 9 grams of "Net carbohydrates" per 100 grams, it must be consumed with moderation if you are following a Keto or Ketosis diet.

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Macronutrients split

15.5% Proteins
7.3% Carbohydrates
77.1% Fats

Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.