278 calories
Serving Size 10 tbsp (1 NLEA serving) (about 70 g)
There is no photo available for this food item however it should be similar in terms of nutritional content and calorie density as the following items. You can use these for references.
(95% similar)
Wheat Germ
(97% similar)
Power Bar - Protein Plus - Cookies and Cream
(97% similar)
Power Bar - Protein Plus - Vanilla
(95% similar)
Power Bar - Chocolate Peanut Butter
(93% similar)
Pria Bar - Chocolate Peanut Butter
(91% similar)
Peanut Butter - Powder
Serving Size 10 tbsp (1 NLEA serving) (about 70 g)
Amount Per Serving | ||
---|---|---|
Calories 278 | Calories from Fat 60 | |
% Daily Value* | ||
Total Fat
6 |
9 |
|
Saturated Fat
1 |
5 |
|
Trans Fat
0 |
||
Cholesterol
0 |
0 |
|
Sodium
4 |
0 |
|
Total Carbohydrate
34 |
11 |
|
Dietary Fiber
8 |
32 |
|
Sugars
4 |
||
Protein
22 |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Available portions
Food analysis
High In Fiber
High Calorie Density
There is 278 calories in 70 grams of Cereals ready.
With 401 calories per 100 grams, this food would be considered a High calorie density food.
Be carefull, High calorie density food tends to add up calories quickly and you should be carefull with your portion size if you are trying to lose weight.
Cereals ready is High in carbohydrates, Medium in proteins and Medium in fats. You can look at the macronutrients graph below for a detailed ratio.
With a High quantity of fibers and a Low quantity of sugars, this usually indicates that it is a good choice of carbohydrates.
With 38 grams of "Net carbohydrates" per 100 grams,
it not safe to consume if you are following a Keto or Ketosis diet.
Related Searches
regular
germ
wheat
kretschmer
country
sun
ready-to-eat
cereals
Macronutrients split
48.9% Carbohydrates
20.2% Fats
Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.