329 calories
Serving Size 0.5 cup (about 98 g)
There is no photo available for this food item however it should be similar in terms of nutritional content and calorie density as the following items. You can use these for references.
 
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Serving Size 0.5 cup (about 98 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 329 | Calories from Fat 10 | |
| % Daily Value* | ||
| Total Fat
                    1 | 2 | |
| Saturated Fat
                    0 | 0 | |
| Trans Fat
                    0 | ||
| Cholesterol
                    0 | 0 | |
| Sodium
                    5 | 0 | |
| Total Carbohydrate
                    58 | 19 | |
| Dietary Fiber
                    24 | 96 | |
| Sugars
                    0 | ||
| Protein
                    22 | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Available portions
Food analysis
                        
                            Low In Fat
                        
                        
                            High In Fiber
                        
                        
                            High Calorie Density
                        
                        There is 329 calories in 98 grams of Beans, cranberry.
                        With 341 calories per 100 grams, this food would be considered a High calorie density food.
Be carefull, High calorie density food tends to add up calories quickly and you should be carefull with your portion size if you are trying to lose weight.
                        
                        Beans, cranberry is High in carbohydrates, Medium in proteins and Very Low in fats. You can look at the macronutrients graph below for a detailed ratio.
With a High quantity of fibers and a Low quantity of sugars, this usually indicates that it is a good choice of carbohydrates.
                        
                        With 36 grams of "Net carbohydrates" per 100 grams,
 it not safe to consume if you are following a Keto or Ketosis diet.
                        
                        
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Macronutrients split
70.4% Carbohydrates
2.6% Fats
Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.