Calories in Mckee Baking, Little Debbie Nutty Bars, Wafers with Peanut Butter, Chocolate Covered
464 calories
Serving Size 1.5 serving (about 86 g)
There is no photo available for this food item however it should be similar in terms of nutritional content and calorie density as the following items. You can use these for references.
(98% similar)
Starbucks Peanut Butter Cookie
(97% similar)
See's Milk Peanut
(97% similar)
See's Peanut Nougat
(96% similar)
Chocolate Walnut Fudge
(96% similar)
Cookie Butter
(94% similar)
Crepes to go Chocolate Hazelnut
Serving Size 1.5 serving (about 86 g)
Amount Per Serving | ||
---|---|---|
Calories 464 | Calories from Fat 252 | |
% Daily Value* | ||
Total Fat
28 |
43 |
|
Saturated Fat
5 |
25 |
|
Trans Fat
0 |
||
Cholesterol
0 |
0 |
|
Sodium
190 |
8 |
|
Total Carbohydrate
47 |
16 |
|
Dietary Fiber
0 |
0 |
|
Sugars
29 |
||
Protein
6 |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Available portions
Food analysis
High Sodium
Junk Food
High In Sugar
High Calorie Density
There is 464 calories in 86 grams of Mckee Baking,.
With 540 calories per 100 grams, this food would be considered a High calorie density food.
Be carefull, High calorie density food tends to add up calories quickly and you should be carefull with your portion size if you are trying to lose weight.
Mckee Baking, is High in carbohydrates, Low in proteins and High in fats. You can look at the macronutrients graph below for a detailed ratio.
This item has High quantity of carbohydrates and fats. This combinasion is usually indicating that you should stay away from this food labeled as "Junk Food".
With 55 grams of "Net carbohydrates" per 100 grams,
it not safe to consume if you are following a Keto or Ketosis diet.
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Macronutrients split
40.7% Carbohydrates
53.3% Fats
Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.