Poultry Products

Calories in Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour

119 calories

Serving Size 0.75 unit (yield from 1 lb ready-to-cook chicken) (about 50 g)


There is no photo available for this food item however it should be similar in terms of nutritional content and calorie density as the following items. You can use these for references.

(97% similar)

Tri Tip - Steak

(96% similar)

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Nutrition Facts

Serving Size 0.75 unit (yield from 1 lb ready-to-cook chicken) (about 50 g)

Amount Per Serving
Calories 119 Calories from Fat 65
% Daily Value*
Total Fat 7g 		11%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 44mg 2%
Total Carbohydrate 1g 		0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 13g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Food analysis

Low Carb Keto High Protein Good Fat Source
There is 119 calories in 50 grams of Chicken, broilers. With 238 calories per 100 grams, this food would be considered a Medium calorie density food.

Chicken, broilers is Very Low in carbohydrates, High in proteins and High in fats. You can look at the macronutrients graph below for a detailed ratio.

With 2 grams of "Net carbohydrates" per 100 grams, it is a good choice you are following a Keto or Ketosis diet.

Related Searches flour fried cooked skin and meat leg fryers broilers chicken


Macronutrients split

43.7% Proteins
3.4% Carbohydrates
52.9% Fats

Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.