Dairy and Egg Products

Calories in Cream, whipped, cream topping, pressurized

223 calories

Serving Size 1.5 cup (about 90 g)


There is no photo available for this food item however it should be similar in terms of nutritional content and calorie density as the following items. You can use these for references.

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Nutrition Facts

Serving Size 1.5 cup (about 90 g)

Amount Per Serving
Calories 223 Calories from Fat 179
% Daily Value*
Total Fat 19g
29%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 68mg 23%
Sodium 7mg 0%
Total Carbohydrate 11g
4%
Dietary Fiber 0g 0%
Sugars 7g
Protein 2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Food analysis

High In Sugar Bad Fat Source
There is 223 calories in 90 grams of Cream, whipped,. With 258 calories per 100 grams, this food would be considered a Medium calorie density food.

Cream, whipped, is Medium in carbohydrates, Very Low in proteins and High in fats. You can look at the macronutrients graph below for a detailed ratio.

With 12 grams of "Net carbohydrates" per 100 grams, it not safe to consume if you are following a Keto or Ketosis diet.

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Macronutrients split

4.7% Proteins
18.6% Carbohydrates
76.7% Fats

Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.