Calories in Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted
143 calories
Serving Size 2.25 oz (3 oz) (about 64 g)
There is no photo available for this food item however it should be similar in terms of nutritional content and calorie density as the following items. You can use these for references.
 
(94% similar)
                                Potted Meat - Chicken and Pork - Just Meat
(95% similar)
                                Ham Spread - Deviled Ham
(99% similar)
                                Jimmy Dean Scrambles Meat Lovers
(98% similar)
                                Spam - Lite
(97% similar)
                                Cornish Game Hen
(96% similar)
                                Italian Chicken Sausage
Serving Size 2.25 oz (3 oz) (about 64 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 143 | Calories from Fat 99 | |
| % Daily Value* | ||
| 
                    Total Fat
                    11 | 
                
                    17 | 
            |
| 
                    Saturated Fat
                    3 | 
                
                    15 | 
            |
| 
                    Trans Fat
                    0 | 
                ||
| 
                    Cholesterol
                    45 | 
                
                    15 | 
            |
| 
                    Sodium
                    602 | 
                
                    25 | 
            |
| 
                    Total Carbohydrate
                    0 | 
                
                    0 | 
            |
| 
                    Dietary Fiber
                    0 | 
                
                    0 | 
            |
| 
                    Sugars
                    0 | 
                ||
| 
                    Protein
                    11 | 
                ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Available portions
Food analysis
                        
                            Low Carb
                        
                        
                            Keto
                        
                        
                            Good Fat Source
                        
                        
                            High Sodium
                        
                        There is 143 calories in 64 grams of Pork, cured,.
                        With 229 calories per 100 grams, this food would be considered a Medium calorie density food.
                        
                        Pork, cured, is Very Low in carbohydrates, Medium in proteins and High in fats. You can look at the macronutrients graph below for a detailed ratio.
                        
                        With 1 grams of "Net carbohydrates" per 100 grams,
 it is a good choice you are following a Keto or Ketosis diet.
                        
                        
                        Related Searches
                        
                            cured
                        
                        
                            pork
                        
                        
                            ham
                        
                        
                            and
                        
                        
                            product
                        
                        
                            water
                        
                        
                            heated
                        
                        
                            fat
                        
                        
                            lean
                        
                        
                            separable
                        
                        
                            bone-in
                        
                        
                            shank
                        
                        
                            roasted
                        
                        
                        
Macronutrients split
1.7% Carbohydrates
66.8% Fats
Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.