Poultry Products

Calories in Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter

230 calories

Serving Size 3 oz (about 85 g)


There is no photo available for this food item however it should be similar in terms of nutritional content and calorie density as the following items. You can use these for references.

Nutrition Facts

Serving Size 3 oz (about 85 g)

Amount Per Serving
Calories 230 Calories from Fat 134
% Daily Value*
Total Fat 14g
22%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 87mg 29%
Sodium 241mg 10%
Total Carbohydrate 7g
2%
Dietary Fiber 0g 0%
Sugars 0g
Protein 19g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Available portions



Food analysis

High Sodium
There is 230 calories in 85 grams of Chicken, broilers. With 277 calories per 100 grams, this food would be considered a Medium calorie density food.

Chicken, broilers is Medium in carbohydrates, Medium in proteins and High in fats. You can look at the macronutrients graph below for a detailed ratio.

With 9 grams of "Net carbohydrates" per 100 grams, it must be consumed with moderation if you are following a Keto or Ketosis diet.

Related Searches chicken broilers fryers meat and batter fried cooked neck giblets skin


Macronutrients split

31.8% Proteins
13.0% Carbohydrates
55.2% Fats

Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.