Dairy and Egg Products

Calories in Egg Yolks Cooked - No Fat Added

35 calories

Serving Size 1 large egg(s) (about 15 g)

Calories in 1 large egg(s) of Egg Yolks Cooked - No Fat Added
Nutrition Facts

Serving Size 1 large egg(s) (about 15 g)

Amount Per Serving
Calories 35 Calories from Fat 35
% Daily Value*
Total Fat 3g
5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 163mg 54%
Sodium 7mg 0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Food analysis

Low Carb Bad Fat Source High Calorie Density
There is 35 calories in 15 grams of Yolks Cooked. With 306 calories per 100 grams, this food would be considered a High calorie density food. Be carefull, High calorie density food tends to add up calories quickly and you should be carefull with your portion size if you are trying to lose weight.

Yolks Cooked is Very Low in carbohydrates, Medium in proteins and High in fats. You can look at the macronutrients graph below for a detailed ratio.

With 3 grams of "Net carbohydrates" per 100 grams, it must be consumed with moderation if you are following a Keto or Ketosis diet.

Related Searches cooked yolks egg fat added


Macronutrients split

19.6% Proteins
3.9% Carbohydrates
76.5% Fats

Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.

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